Lunch
Lunch
Salads
BLOOM cocktail | 16,50 |
Hollandse garnalen – gepocheerd ei avocado | |
Salade Geitenkaas | 14,50 |
Geitenkaas – honing – groene appel walnoten | |
Salade Caesar | 16,50 |
Kip – ansjovis – Parmezaan – tomaat croutons | |
Carpaccio | 14,50 |
Macadamianootjes – dragon Parmezaan – rucola |
Sandwiches
Club B | 14,50 |
Tonijn – kip – spek – kwartelei piccalilly | |
Eggs Benedict | 15,50 |
Zalm – gepocheerd ei – spinazie garnaaltjes – Hollandaise saus | |
Croquetten | 9,50 |
Rundvlees – mosterdcrème | |
Soup
Bouillabaisse | 16,50 |
Langoustine – croutons met rouille | |
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Bloom menu
Be surprised by the Chef and his staff | |
3 gangen | 38,50 |
4 gangen | 48,50 |
5 gangen | 58,50 |
Bites
Oesters | 3,50 p/st |
Cru of Hollandaise | |
Jamón de Trevélez +24 maanden | 14,50 |
70 gram ambachtelijke Serrano ham | |
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Paling | 8,50 |
Brioche – crème fraîche | |
Bitterballen (7 st) | 8,50 |
Bourgondisch | |
Brood | 6,00 |
Roomboter – smeersel | |
Gyoza kip (3 st) | 6,50 |
Hoisin – sesam | |